Lasagna al forno

Whole Milk • Water, <span class="allergen">Beef</span> (14%) • Free Range Egg Pasta (13%) (Durum Wheat Semolina (contains <span class="allergen">Gluten</span>) • Water • Pasteurised Free Range Egg) • Pork (9%) • Tomato Purée • Red Wine (3.5%) • Tomatoes (3.5%) • Medium Fat Hard Cheese (<span class="allergen">Milk</span>) • Celery • Carrots • Onions • Double Cream (<span class="allergen">Milk</span>) • Mozzarella Cheese (<span class="allergen">Milk</span>) • Mature Cheddar Cheese (<span class="allergen">Milk</span>) • Cornflour • Butter (<span class="allergen">Milk</span>) • Wheatflour contains Gluten (With Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) • Parmigiano Reggiano Cheese (<span class="allergen">Milk</span>) • Salt • Rapeseed Oil • Garlic • Basil • Ground Black Pepper • Dried Oregano • Ground White Pepper • Ground Nutmeg. For allergens see ingredients in bold.