Stir Fry Gourmet Spicy Noodles

NOODLES 82%: Wheat flour, potato starch, palm oil, salt, acidity regulators E501, E500 E339, antioxidant E306, emulsifier. E322 (contains <span class="allergen">soy</span>). SEASONING POWDER 11%: Sugar, seasoning (hydrolyzed vegetable protein (<span class="allergen">soy</span>), maltodextrin, yeast extract, palm oil salt, <span class="allergen">mustard</span>, carrots, <span class="allergen">wheat</span>), spices (maltodextrin, black pepper, red chill pepper), flavour enhancers: E621 E627, E631, salt, glucose, color: E153; potato starch, acid: E330. SEASONING OIL 5%: Rapeseed oil, rice bran oil, red chill pepper, soy sauce (water, <span class="allergen">soybeans</span>, wheat salt). MEX WITH FISH AND VEGETABLE FLAKES 2%: Fish cake (<span class="allergen">fish</span>. com starch, potato starch, sugar, salt), pak-choi, textured vegetable protein (<span class="allergen">soy</span>, wheat gluten), Shitake May contain barley, <span class="allergen">crustaceans</span>, <span class="allergen">eggs</span>, <span class="allergen">peanuts</span>, <span class="allergen">milk</span>, <span class="allergen">celery</span>, <span class="allergen">sesame</span> and <span class="allergen">molluscs</span>