Thai Green Curry

Coconut Milk: coconut milk (73%), water, stabiliser: (412). Bamboo Shoots: water, bamboo shoots (29%). Green Curry Paste (17.9%): green chilli (19.6%), galangal, coconut palm sugar, dried garlic, dried shallot, lemongrass, basil, fish sauce (anchovy (<span class="allergen">fish</span>), salt, sugar), salt, shrimp paste (<span class="allergen">shrimp</span> (<span class="allergen">crustacean</span>), salt), sugar, kaffir lime leaves, coriander seeds, cumin seeds, kaffir lime peel. Dried Herbs & Chillies (1.0%): chilli, basil, kaffir lime leaves. CONTAINS <span class="allergen">CRUSTACEAN</span>, <span class="allergen">FISH</span>. MADE IN A FACILITY THAT ALSO PROCESSES MOLLUSC, <span class="allergen">SESAME</span>, <span class="allergen">SOY</span>, <span class="allergen">PEANUTS</span>, <span class="allergen">TREE NUTS</span>.